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Kids Baking Classes
In our classes, we start from scratch, milling own flour and using whole, organic ingredients to make nutritious whole grain food.
Kids leave with:
Practical skills to bake from scratch with confidence.
Hands-on experience with freshly milled whole grains.
Nutritous creations they’ll be proud to share.
Confidence to adapt recipes and think creatively in the kitchen
A deeper appreciation for homemade, nourishing food — and where it comes from
A renewed desire to help at home — because it’s fun to contribute!
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